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Photo credit: Parents.com
The recipe of the week is this delicious and easy recipe to make to make Grilled Pineapple and Shrimp. It is a fun finger food everyone in the family will like, at least the older ones, you know...
Here is what you need and how to make this fun finger food recipe:
- Cut 8 peeled and deveined uncooked shrimp in half lengthwise and toss with 1 teaspoon olive oil, salt, and pepper. Place shrimp halves and 16 pieces of fresh pineapple in a grill pan coated with vegetable cooking spray on medium-high heat.
- Grill until shrimp turn opaque, 2 to 3 minutes, turning once.
- Stack shrimp on top of pineapple and insert a pick.
- The Moms Buzz
source: www.parents.com
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